Metabolic syndrome

What is it?
Tests
Treatment
More details

Tests

A doctor may suspect that a patient has metabolic syndrome if he or she has central/abdominal obesity and a sedentary lifestyle, but both laboratory and non-laboratory tests are important in establishing the diagnosis. Recommended tests, with results that can be compared to the ATP III criteria, include:

Laboratory tests

Glucose Usually a fasting glucose test is performed but, in some cases, a doctor also may order a post prandial glucose (after a meal) or GTT (glucose tolerance test – several glucose tests that are taken before and at timed intervals after a glucose challenge). The goal of glucose testing is to determine whether a patient has an impaired response to glucose.
Lipid profile Measures HDL, LDL and triglycerides. If the triglycerides are significantly elevated, a DLDL (direct measurement of the LDL) may need to be done.

There are other laboratory tests that are not recommended for diagnosing metabolic syndrome but that may ordered by some doctors to provide additional information. They may include:

Insulin The fasting insulin test is considered too variable to be clinically useful in diagnosing metabolic syndrome but, if measured, will usually be elevated in those affected.
Microalbumin An early indicator of kidney disease, this test is used to help monitor diabetics and is recommended under the WHO criteria.
hs-CRP A measure of low levels of inflammation that may be tested as part of an evaluation of cardiac risk.

There are also a few tests that are being used primarily in a research setting. Their clinical utility in diagnosing metabolic syndrome has not yet been established. These include tests such as plasminogen activator inhibitor-1 (PAI-1) and proinsulin.

Non-laboratory tests

Blood pressure - to check for hypertension
Weight and waist circumference - to document abdominal obesity
BMI (body mass index) - an alternate measure of obesity that is used by many doctors. It is calculated by taking: (weight in kilograms) / (height in metres squared).
For example: (80 kg) / (1.7m X 1.7m) = a BMI of 27.7. An adult with a BMI greater than 30 is considered obese. (This calculation does not, however, describe where the excess weight is on the body.)